Menu-en - Shamse Restaurants

our menu

Turkish Kebabs

adana / urfa

MIXED BEEF & LAMB KEBAB (90g - 180g)

460 TL - 880 TL

chicken shish

CHICKEN BREAST (150g - 250g)

440 TL - 680 TL

eggplant kebab

EGGPLANT KEBAB MIXED BEEF & LAMB (150g - 300g)

460 TL - 880 TL

Lamb Heart Skewers

LAMB HEART SKEWERS (90g - 180g)

370 TL - 680 TL

KUSLEME

LAMB MEAT WITH LAMB TAIL FAT (150g - 250g)

880 TL - 1460 TL

chicken wings

CHICKEN WINGS (5 pcs - 10 pcs)

560 TL - 1100 TL

lamb chops

LAMB CHOPS (2 pcs - 4 pcs - 6 pcs)

860 TL - 1680 TL - 2480 TL

chicken chops

CHICKEN CHOPS (2 pcs - 4 pcs)

460 TL - 880 TL

Special Kebabs

Mixed Grill Platter

2 Grilled Chicken Breasts, 2 Chicken Shish Kebabs, 1 Eggplant Kebab, 1 Adana Kebab (4 sis), Side Garnishes, Ayran (2 cups)

2200 TL

Mixed Grill Platter

4 Grilled Chicken Breasts, 4 Chicken Shish Kebabs, 2 Eggplant Kebab, 4 Adana Kebab (4 sis), Side Garnishes, Ayran (4 cups)

5400 TL

Iranian Special Dishes

saffron barberry rice with Chicken

Saffron rice, barberries & roasted chicken

680 TL

Gheimeh with Potato & Rice

Beef stew, split peas & crispy fries

780 TL

Gheimeh Eggplant with Rice

Beef stew, eggplant & split peas

780 TL

Ghormeh Sabzi with Rice

Herb stew, beef & red beans

870 TL

Persian Herb Rice with Fish

Grilled fish with herb rice

1280 TL

Dizi (250g LAMB MEAT)

Traditional slow-cooked lamb stew with chickpeas, white beans, tomato, potato, lamb meat and fat, served with fresh sangak bread.

950 TL

Kalleh Pacheh (half head with lamb tongue)

Traditional lamb head and trotters soup with lamb tongue, yellow brain, zardip and head meat, cooked with garlic and herbs.

1250 TL

mahicheh (400G LAMB SHANK)

Tender lamb shank, slow-cooked with onion, garlic and aromatic herbs, served with a portion of Persian herb rice (Sabzi Polo)

1750 TL

gardan (500G LAMB NECK MEAT)

Slow-cooked lamb neck with onion, garlic and aromatic herbs, served with a portion of Persian herb rice (Sabzi Polo)

1850 TL

Iranian Special Kebab

KEBAB SOLTANI

(Beef Fillet & Ground Beef-Lamb Mix) (250Gg- 450g)

1440 TL - 2340 TL

chicken kebab

Saffron-marinated chicken breast, grilled over charcoal. Served with grilled tomato, pepper, onion, parsley and sangak bread. (150g - 250g}

440 TL - 680 TL

KEBAB CHENJEH

(Lamb Tenderloin) (150g - 250g)

1200 TL - 2000 TL

Koobideh kebab

Minced lamb and beef, seasoned with onion and traditional spices, grilled over charcoal. Served with grilled tomato, pepper, onion, parsley and sangak bread. (120g - 200g)

460 TL - 760 TL

kebab rolletti

(Beef Fillet & Lamb Tail Fat) (150g - 250g)

880 TL - 1460 TL

Vaziri Kebab

Combination of Iranian koobideh and chicken filet, grilled over charcoal. Served with grilled tomato, pepper, onion, parsley and sangak bread. (250g - 450g)

880 TL - 1380 TL